10 beste Stellen als commis in großbeeren – aktuell auf Personalsuche

Commis
The Social Hub —Berlin
Direkt bewerben
Frühstückskoch (m/w/d) für die Brasserie Manon by Starkoch THE DUC NGO
ROOMERS Berlin —Berlin
- Teilzeit
- Bestandskontrolle
- Qualitätskontrolle
- Weiterbildungsprogramme
Servicekraft (m/w/d)
Tertianum Premium Group —Berlin
- 17,00 € – 17,89 € pro Stunde
- Vollzeit
- Kundenberatung
- Gästebetreuung
- Erfahrung im Restaurant
- Weiterbildungsprogramme
Direkt bewerben
4 Tage
Commis de Rang NENI (m/w/d)
25hours Hotels —Berlin
- Vollzeit
Direkt bewerben
Koch (w/m/d) - nhow Berlin
Minor Hotels Europe & Americas —Berlin
- Kundenberatung
- Ohne Hochschulabschluss
- Gästebetreuung
Direkt bewerben
Jungköchin/Jungkoch
TIPI AM KANZLERAMT —Berlin
- Vollzeit
Demichef de Rang (m/w/d)
H-Hotels —Berlin
- Vollzeit
- Kellnern
- Kundenberatung
- Gästebetreuung
- Kostenbeteiligung am Arbeitsweg
Chef de Partie (m/w/d) für die Brasserie Manon by Starkoch THE DUC NGO
ROOMERS Berlin —Berlin
- Teilzeit
- Bestandskontrolle
- Qualitätskontrolle
- Weiterbildungsprogramme
Chef de Rang (m/w/d)
Marriott International, Inc —Berlin
- Vollzeit
- Gästebetreuung
- Erfahrung im Restaurant
- Weiterbildungsprogramme
Chef de Partie (m/w/d) - Neue Brasserie im Bristol Berlin
Vignette Collection —Berlin
- 2.911 € – 3.300 € pro Monat

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Frühstückskoch (m/w/d) für die Brasserie Manon by Starkoch THE DUC NGO
ROOMERS Berlin —Berlin
Diese Haltung leben wir im Roomers Berlin jeden Tag. Januar 2025 das ROOMERS BERLIN und somit Teil der Gekko Group und Mitglied der Autograph Collection Hotels.

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Commis

The Social Hub -
Berlin

Direkt bewerben

Details zur Stelle

Vollständige Stellenbeschreibung

Your Mission, Should You Choose to Accept It…

Do you have a passion for food and a hunger to grow your kitchen skills? As a Commis at The Social Hub, you'll be the right hand to our senior chefs, supporting everything from mise-en-place to plating up the final dish. This role is all about learning on the job. Perfect for culinary school grads or entry-level pros ready to dive into a fast-paced, collaborative kitchen.

You'll work alongside a talented and supportive team, gaining hands-on experience and building the foundations for a solid culinary career. From daily prep to service rushes, your effort will be key to creating delicious guest experiences. We believe great food starts with great teamwork, so come ready to grow, get your hands dirty, and have fun along the way.

In Case You Don't Know Who We Are

Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.

What You'll Do

Assist with food preparation, mise-en-place, and kitchen setup across sections.
Follow recipes and directions closely, delivering dishes with accuracy and consistency.
Support plating during service, keeping things fast, clean, and delicious.
Work closely with senior chefs and kitchen porters to keep the kitchen running smoothly.
Help with cleaning routines and follow hygiene standards to the letter.
Store and label ingredients properly while helping to manage food stock and rotation.
Maintain a tidy station and pitch in wherever needed.
Uphold all health and safety practices.

What You'll Have

Some experience in a professional kitchen, or recently completed culinary school.
Basic knowledge of kitchen tools, cooking techniques, and hygiene practices.
A strong work ethic: reliable, on time, and ready to roll up your sleeves.
A learning mindset: open to feedback and eager to improve.
A team-first attitude with respectful communication.
A sense of pride in supporting food quality and the guest experience.
Fluency in German & English!

What We Offer

The opportunity to work at a dynamic, multi-national company. Not just another hotel - we're a game changing innovator, challenging every convention and defining the future
The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground and the TSH Talent Foundation to create meaningful change
The chance to learn and grow in your role with the potential for future growth
Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!
A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff

At The Social Hub, we believe pay should be fair and consistent. That's why we carefully determine your starting salary based on the role, your assessed proficiency, and our salary framework. We make our best and fairest offer upfront, so we don't negotiate salaries. Because fairness shouldn't depend on who negotiates best.

Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.

Direkt bewerben

Erweiterte Suche

commis Jobs in großbeeren

Commis

Frühstückskoch (m/w/d) für die Brasserie Manon by Starkoch THE DUC NGO

Servicekraft (m/w/d)

Commis de Rang NENI (m/w/d)

Koch (w/m/d) - nhow Berlin

Jungköchin/Jungkoch

Demichef de Rang (m/w/d)

Chef de Partie (m/w/d) für die Brasserie Manon by Starkoch THE DUC NGO

Chef de Rang (m/w/d)

Chef de Partie (m/w/d) - Neue Brasserie im Bristol Berlin

More jobs to discover

Ich möchte aktuelle Job-E-Mails für Stellen als commis in großbeeren erhalten

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