The COLUMBIA group is constantly expanding and looking for the right individuals and professionals
to share and contribute to our mission and vision.
With a young and diversified fleet operated for and on behalf of our clients, we can offer the comfort of a reliable environment, which is the basis for long term employment and a prosperous career.
We are looking for Galley Utilities!
Duties and Responsibilities:
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Cleaning all food areas and any other food related areas;
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Ensuring waste segregation and proper procedures of garbage disposal;
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Properly pre-rinse, pre-soak, wash and rinse plates, silverware, pots, pans, utensils and glassware;
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Ensuring proper and safe use of chemicals according to the Material Safety Data Sheet (MSDS)
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Ensuring proper use of the dish and glass washer and other equipment;
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Assisting with loadings and storing of galley products;
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Performing other duties assigned by superiors;
Reporting to:
- Executive Chef
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Sous Chef
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Chef de Partie
Requirements:
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Physical mobility and stamina required.
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Ability to follow instruction, detail-oriented, professional attitude is required.
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Ability to work independently.
Qualification:
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At least one year experience in same or similar position;
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Experience in same or similar position on board is an advantage;
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Good knowledge of ShipSan, HACCP and/or USPH regulations;
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Positive interpersonal skills required
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Language requirements are: good knowledge of English, Dutch and/or Scandinavian language skills e.g. Norwegian, Swedish or Danish are desirable
Certification as stipulated by STCW
We offer:
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Attractive employment package with on board sailing time of about four weeks followed
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International working environment
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Mini cruises between Eemshaven, The Netherlands and Kristiansand, Norway
If you meet the criteria outlined above and believe you are the right individual to join our team, please send your motivation letter and your CV to personnel-columbia-cs.com
