At Dean Group, we reimagine hospitality with character, not conformity. Founded in Dublin and now growing across Europe and the US, we create hotels shaped by personality, culture, and a heart-led hustle. Each of our hotels, restaurants, bars and gyms tells its own story, brought to life through humble hospitality and genuine human connection. Our people are at the centre of it all. They show up with individuality, warmth and curiosity, shaping who we are and how guests experience our hotels every day. We welcome fresh thinking and imagination, because playing it safe never made anything unforgettable.
We're currently seeking experienced Restaurant Staff to join the team at The Dean, Munich. If you have previous experience in a fast-paced hospitality environment, we'd love to hear from you!
Key Areas
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Guest-Focused Service Delivery
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Operational Excellence
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Team Collaboration
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Health, Safety & Compliance
Job Purpose
Restaurant Staff deliver a consistently high level of service to all guests. Whether serving breakfast, a la carte dining, drinks, or private events, this role requires energy, professionalism, and a positive guest-first approach. You will ensure all service standards are met while working collaboratively in a fast-paced hospitality environment.
Key Deliverables
Guest-Focused Service Delivery
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Greet and engage guests warmly, ensuring all service is friendly and professional
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Take and serve food and drink orders accurately and efficiently
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Be attentive to guest needs and deliver a memorable dining experience
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Handle any guest queries or complaints calmly and with a solution-oriented mindset
Operational Excellence
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Support opening and closing duties including cleaning, setup, and preparation
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Maintain clean and organised service areas including tables, floors, and equipment
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Ensure food and beverage items are presented to brand standards
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Follow proper procedures for billing, POS usage, and order tracking
Team Collaboration
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Work closely with kitchen, bar, and events teams to ensure smooth service flow
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Participate in pre-shift briefings and team meetings as required
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Assist in cross-training new staff members or helping across different F&B outlets when needed
Health, Safety & Compliance
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Follow all food safety, hygiene, and manual handling guidelines
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Ensure compliance with licensing laws and responsible service of alcohol policies
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Report incidents or maintenance issues to management promptly
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Maintain presentation standards in line with the hotel's brand
Preferred Experience
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Experience in a similar high-volume restaurant, bar, or hotel setting is beneficial
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Excellent communication and interpersonal skills
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Well-presented, outgoing, and able to work calmly under pressure
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Confident working both independently and as part of a team
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Flexible availability including early mornings, late nights, and weekends
Benefits:
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Global discounted staff room rates across the group
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50% off Food and 25% Beverage across the group
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Increased Annual Leave with Service
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Friends and Family discount
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Gym Membership Discounts*
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Continual training and development
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Career progression within the Group
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Gratuities*
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Meals on shift*
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Refer a friend scheme
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Wellness at work events and access to wellness platform
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Employment Assistance Programme
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Group discounts for cinema tickets, shopping deals etc
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Team appreciation days
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Service recognition
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Regular fun-filled activities and gatherings for all teams across the group
Applicable to certain positions
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