Griffith Foods is the caring, creative product development partner helping food companies meet the evolving needs of consumers while sustaining the planet. As a family business founded in 1919 and headquartered in Alsip, Illinois USA, Griffith Foods is known for true, collaborative innovation guided by their Purpose of “We Blend Care and Creativity to Nourish the World”. The company’s product capabilities range from seasonings and marinades to coating systems and sauces that are better for people and better for the planet. For more information, visit www.griffithfoods.com .
Griffith Foods Europe is currently seeking a talented Senior Food Technologist to support the evolving needs of our team in Münster (Germany).
The purpose of the role is together with the business development team to drive growth by developing profitable, high-quality, nutritious, and sustainable products and solutions tailored to selected customers.
These solutions must be both internally and externally processable while adhering to the highest standards of food quality and safety.
Your Key Responsibilities
Minimum 2–3 years of experience in food product development, preferably in d evelopment of flavor systems for protein substate (functional and/or non-functional seasonings) and e nd-to-end product development, including formulation, application, and industrial scale-up.
Compensation
The starting base salary for this position is 59.200€ fix gross per year.
